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Month: May 2017

Posted on May 2, 2017May 2, 2017

Banana Pecan Muffins

These banana pecan muffins are perfect for when you have company – like I do right now. They are quick to put together, they are really moist so they keep well, and they toast up wonderfully the next day in the frying pan (if there are any left!)

Continue reading “Banana Pecan Muffins”

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