Butter Pie Pastry

Pie crust seems to be a difficult skill for many people to master — including me! It took a long time and many doughy, tough pie crusts before I managed to make a passable pie crust. ┬áIf you are new to pie baking or simply struggle to make a good crust, start here with this butter pie pastry. Butter makes the dough a bit easier to handle than either lard or shortening and, if you follow my suggestions here, you will be on the way to improved pie pastry!

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